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	<title>Comments on: The weekly menu</title>
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	<link>http://iamthemama.com/2008/07/12/the-weekly-menu/</link>
	<description>parenting - product reviews - local stuff - opinion</description>
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		<title>By: Kim</title>
		<link>http://iamthemama.com/2008/07/12/the-weekly-menu/comment-page-1/#comment-357</link>
		<dc:creator>Kim</dc:creator>
		<pubDate>Sat, 12 Jul 2008 19:26:20 +0000</pubDate>
		<guid isPermaLink="false">http://iamthemama.com/?p=116#comment-357</guid>
		<description>There is no Italian blood in me, either - my Dad was the most important and wonderful man that&#039;s ever been in my life, but he wasn&#039;t my bio Dad...... ;(  I used to say I was &quot;Italian by association&quot; and since we are Irish, he used to say he was &quot;Mediteranean Irish&quot;....ha-ha  

Back to my point: I make it and it comes out just fine, so you should be good to go!  A little twist I always do is to chop up onions and add some mushrooms to the sauce and I used to almost double the recipe to make it really thick with lots of layers (I have a really deep lasagna pan) -- he used to say I shouldn&#039;t mess with greatness, but people I fixed it for seemed to like the additions.  But I know he would roll over in his grave if he saw me use cottage cheese or cheddar cheese in it!!!  LOL</description>
		<content:encoded><![CDATA[<p>There is no Italian blood in me, either &#8211; my Dad was the most important and wonderful man that&#8217;s ever been in my life, but he wasn&#8217;t my bio Dad&#8230;&#8230; ;(  I used to say I was &#8220;Italian by association&#8221; and since we are Irish, he used to say he was &#8220;Mediteranean Irish&#8221;&#8230;.ha-ha  </p>
<p>Back to my point: I make it and it comes out just fine, so you should be good to go!  A little twist I always do is to chop up onions and add some mushrooms to the sauce and I used to almost double the recipe to make it really thick with lots of layers (I have a really deep lasagna pan) &#8212; he used to say I shouldn&#8217;t mess with greatness, but people I fixed it for seemed to like the additions.  But I know he would roll over in his grave if he saw me use cottage cheese or cheddar cheese in it!!!  LOL</p>
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		<title>By: themama</title>
		<link>http://iamthemama.com/2008/07/12/the-weekly-menu/comment-page-1/#comment-356</link>
		<dc:creator>themama</dc:creator>
		<pubDate>Sat, 12 Jul 2008 16:38:36 +0000</pubDate>
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		<description>I am definitely trying yours instead!  I need a tried and true recipe, so I&#039;d rather try something from someone I know rather than one from a recipe site.  Here&#039;s hoping I have enough Italian blood in me to make it right, haha!

(I am pretty sure there is no Italian blood in me, so this could be interesting...)</description>
		<content:encoded><![CDATA[<p>I am definitely trying yours instead!  I need a tried and true recipe, so I&#8217;d rather try something from someone I know rather than one from a recipe site.  Here&#8217;s hoping I have enough Italian blood in me to make it right, haha!</p>
<p>(I am pretty sure there is no Italian blood in me, so this could be interesting&#8230;)</p>
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		<title>By: Kim</title>
		<link>http://iamthemama.com/2008/07/12/the-weekly-menu/comment-page-1/#comment-355</link>
		<dc:creator>Kim</dc:creator>
		<pubDate>Sat, 12 Jul 2008 16:29:03 +0000</pubDate>
		<guid isPermaLink="false">http://iamthemama.com/?p=116#comment-355</guid>
		<description>Hi -- Check on my blog -- I just posted my Dad&#039;s famous lasagna recipe!!!  See if it sounds better than the one you found!</description>
		<content:encoded><![CDATA[<p>Hi &#8212; Check on my blog &#8212; I just posted my Dad&#8217;s famous lasagna recipe!!!  See if it sounds better than the one you found!</p>
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